Corn Casserole - cooking recipe

Ingredients

1/2 c. sour cream
1 can cream of celery soup
1 can cream of mushroom soup
1/2 minced onion
1 can creamed corn
1 can Niblets corn
1 sleeve Ritz crackers
1/2 c. melted butter

Preparation

Mix first 6 ingredients. Pour in casserole. Top with Ritz crackers. Pour melted butter on top. Bake at 350\u00b0 until brown.