Snowballs - cooking recipe

Ingredients

1 c. butter
6 Tbsp. powdered sugar
2 c. flour
2 tsp. vanilla
2 c. coarsely ground pecans
powdered sugar

Preparation

Cream butter; add sugar and blend well.
Add flour and mix thoroughly.
Blend in pecans and vanilla.
Chill dough.
Shape 1 teaspoon dough into small balls and bake on lightly greased cookie sheets at 300\u00b0 for 20 minutes.
Roll in powdered sugar while hot.