Low Cholesterol Stuffing For Turkey - cooking recipe

Ingredients

1 lb. ground turkey
1 Tbsp. olive oil
2 Tbsp. margarine
2 c. celery, chopped
1 to 1 1/2 c. onions, chopped
1 loaf (1 lb. size) slightly dry bread
1 tsp. salt
1 1/2 tsp. poultry seasoning
1 tsp. dried thyme leaves

Preparation

Brown ground turkey, celery and onions in olive oil and margarine.
Add rest of ingredients and mix.
Makes enough for 12 pound turkey.
This is a good substitute for those who like a sausage dressing at holiday time.