Impossible Ham 'N Swiss Pie - cooking recipe

Ingredients

2 c. ham
1 c. shredded Swiss cheese
1/3 c. chopped onion
4 eggs
2 c. milk
1 c. Bisquick baking mix
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Heat oven to 400\u00b0.
Grease 10 x 1 1/2-inch pie plate. Sprinkle ham, cheese and onion in plate.
Beat remaining ingredients until smooth, 1 minute by hand beater; pour into plate.
Bake until knife comes out clean.
It should cook for 50 minutes.