Beef And Cornbread Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (16 oz.) can pork and beans
1/2 c. barbecue sauce
1/2 c. chopped onion
1 tsp. salt
1 small can tomato sauce

Preparation

Brown meat and drain; add pork and beans, barbecue sauce, onion, salt and tomato sauce.
Simmer 5 minutes.
Pour into large (9 x 13-inch) baking dish.
Top with cornbread mixture (use 2 small packages cornbread mix).
Bake 25 minutes.
Spread soft margarine over top of cornbread before serving.