Breakfast Casserole - cooking recipe

Ingredients

1 loaf bread or cubes
1 lb. Velveeta cheese, cut up
2 lb. chipped ham
1/2 c. melted margarine
1 doz. eggs
1 tsp. dry mustard
salt to taste
1 qt. milk

Preparation

Mix all ingredients in large bowl.
Put into greased pan and chill overnight.
Bake, uncovered, at 350\u00b0 for 1 hour.