Dad'S Pot Pie - cooking recipe

Ingredients

8 c. flour
1 or 2 eggs
lard size of a walnut
1 tsp. salt
2 tsp. baking powder
cold water (enough to make dough to be rolled out)

Preparation

Mix flour, salt and baking powder. Then add lard, mixing with a fork. Mix in egg or eggs. Add enough water little at a time. Roll thin. Then cut. Drop into boiling broth. Stir while dropping into broth. Cook for 30 minutes.