Hot Chicken Salad - cooking recipe
Ingredients
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2 c. cooked chicken
2 c. celery, chopped
1 c. cooked rice
1 can water chestnuts, sliced
3/4 c. mayo
1 tsp. lemon juice
1/2 c. onions, chopped
1 tsp. salt
3 hard-boiled eggs
1 can cream of chicken soup
Preparation
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Mix all together and put in a casserole dish.
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