Hot Chicken Salad - cooking recipe

Ingredients
    2 c. cooked chicken
    2 c. celery, chopped
    1 c. cooked rice
    1 can water chestnuts, sliced
    3/4 c. mayo
    1 tsp. lemon juice
    1/2 c. onions, chopped
    1 tsp. salt
    3 hard-boiled eggs
    1 can cream of chicken soup
Preparation
    Mix all together and put in a casserole dish.

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