Coconut Pecan Frosting - cooking recipe

Ingredients
    1 c. evaporated milk
    1 c. sugar
    3 egg yolks
    1/2 c. butter
    1 1/3 c. coconut
    1 c. pecans
Preparation
    Combine first 4 ingredients and cook until thick (about 12 minutes).
    Add last 2 ingredients.

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