Impossible Bacon Pie - cooking recipe

Ingredients

12 slices bacon, crisply fried and crumbled
1 c. shredded natural Swiss cheese
1/3 c. chopped onion
2 c. milk
1 c. Bisquick baking mix
4 eggs
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Heat oven to 400\u00b0.
Grease 10-inch quiche dish or pie plate, 10 x 1 1/2-inches.
Sprinkle bacon, cheese and onion in dish. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater.
Pour into dish.
Bake until knife inserted between center and edge comes out clean, 35 to 40 minutes.
Cool for 5 minutes and then serve.