Crock-Pot Green Beans - cooking recipe

Ingredients

1 lb. bacon
1 onion, chopped
1 green pepper, chopped
5 cans beans
large can tomato sauce

Preparation

Chop bacon, fry with onion and green pepper.
Cook until tender.
Drain grease.
Combine all ingredients in crock-pot. Season to taste with salt, pepper and garlic powder.
Heat through for 2 hours.
Recipe may be reduced proportionally.