Baked Grits - cooking recipe

Ingredients

1 c. grits
1 stick margarine
1/2 lb. Cheddar cheese, shredded
3 eggs, well beaten
paprika
crushed red pepper

Preparation

Cook grits as directed.
When well done, add margarine, cheese and eggs.
Sprinkle paprika and crushed red pepper on top.
Bake 30 minutes at 350\u00b0 in a loaf pan.
Cool and serve.