Broccoli Casserole - cooking recipe

Ingredients

1 bag frozen broccoli
1 small box Velveeta cheese
1 sleeve Ritz crackers
1 stick margarine

Preparation

Cook frozen broccoli as directed.
Drain and place in baking dish.
Cut Velveeta cheese in thin slices and place on top of broccoli.
Crush Ritz crackers (place in small plastic bag and use rolling pin).
Sprinkle the crackers on top of cheese.
Melt margarine and pour over top of casserole.
Bake at 350\u00b0 for about 25 minutes.
Cheese will be hot and bubbly.