Apple Crisp - cooking recipe

Ingredients

4 tart apples, peeled and sliced
cinnamon and nutmeg
1/4 c. white sugar
3/4 c. brown sugar
3/4 c. white flour
1/4 lb. margarine or butter

Preparation

Put sliced apples in square pan with white sugar, cinnamon and nutmeg.
Mix butter, brown sugar and flour together and sprinkle over apples.
Bake 30 minutes in a 350\u00b0 oven.