Shrimp Stuffed Tomatoes - cooking recipe

Ingredients

1/2 lb. shelled shrimp
4 large tomatoes
1/4 chopped bell pepper
1 chopped scallion
2 Tbsp. cocktail sauce
1/4 tsp. paprika
1/4 tsp. garlic powder
1/2 c. shredded Cheddar cheese

Preparation

Hollow out tomatoes and place in a greased baking dish.
Next, saute peppers and onion along with the insides of one of the tomatoes until soft.
Add paprika, garlic, cocktail sauce and whole or diced shrimp.
Continue cooking until shrimp are done. Stuff tomatoes with mixture and top with cheese.
Preheat oven to 400\u00b0 and bake for 15 to 20 minutes.