Macaroni Salad - cooking recipe

Ingredients

1 (7 oz.) pkg. shell macaroni (small)
1 c. salad dressing
3 hard-cooked eggs
1/2 c. fresh chopped celery
1/4 c. chopped onion
1/2 tsp. salt
1/4 c. dried pimentos
1/4 c. sweet pickles, chopped

Preparation

Cook macaroni according to directions or until tender.
Add salad dressing.
Mix carefully.
Add all other ingredients.
Mix and chill in the refrigerator for about 2 hours.