Cheese Biscuits(Serving Size: 36) - cooking recipe

Ingredients

2 c. flour, self-rising
1 1/2 sticks butter or margarine, melted
8 oz. sour cream
1 c. sharp Cheddar cheese, grated

Preparation

Mix all ingredients.
Drop by teaspoon into greased muffin pan or on a cookie sheet.
Bake at 350\u00b0 for 15 to 20 minutes.