Banana Pudding - cooking recipe

Ingredients
    1 pkg. vanilla wafers
    bananas
    1 (3 oz.) pkg. instant pudding (vanilla or banana)
    1 can Eagle Brand milk
    1 (9 oz.) carton Cool Whip
    1 tsp. vanilla
Preparation
    Follow package directions for pudding.
    Add milk and then fold in Cool Whip and vanilla. Pour mixture over layers of bananas, sliced and wafers.

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