Pecan Clusters - cooking recipe

Ingredients

1 egg white
pinch of salt
1 c. light brown sugar

Preparation

Beat egg whites until forms a soft peak, add 1/2 sugar, beat. Then add other half until sugar is completely dissolved.
Grease pans, dip pecans in egg whites.
Place flat on baking sheet.
Bake in 350\u00b0 oven until light brown.