Sausage Balls - cooking recipe

Ingredients

1 lb. hot sausage
1 lb. mild Cheddar cheese
3 c. Bisquick

Preparation

Crumble sausage.
Add grated cheese and Bisquick.
Blend well. Shape into balls and place on ungreased cookie sheet.
Bake at 350\u00b0 for 10 minutes.