Baked Beans(Yields 10 Servings) - cooking recipe

Ingredients
    4 (1 lb.) cans Bush's original baked beans
    1 1/2 Tbsp. barbecue sauce
    1/4 lb. dark brown sugar
    1 c. diced onions
    6 bacon slices, chopped
Preparation
    Chop 6 slices bacon. Add 2 whole slices to frypan and cook to 2/3 done. Discard grease. In a baking dish or pan, add beans, barbecue sauce, sugar and chopped onions. Mix ingredients well. Arrange 2 slices bacon and slices of onion on top. Bake in 250\u00b0 oven for 2 hours and 30 minutes.

Leave a comment