Cheeseburger Rice - cooking recipe
Ingredients
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1 lb. ground beef
1 small onion, chopped
1 1/2 c. water
1/2 c. catsup
2 Tbsp. mustard
salt and pepper to taste
1 1/2 c. uncooked Minute rice
1 c. shredded Cheddar cheese
Preparation
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Brown meat and onion; drain.
Stir in water, catsup, mustard, salt and pepper. Bring to boil.
Stir in rice and cover; remove from heat.
Let stand for 5 minutes.
Fluff with fork.
Sprinkle with cheese and cover; let stand 3 minutes, or until cheese melts.
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