Dark Chocolate Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    3/4 c. cocoa
    1/2 tsp. salt
    2 tsp. baking soda
    1 tsp. baking powder
    1 c. milk
    1 tsp. vanilla
    2 eggs
    1 c. cooking oil
    1 c. black coffee
Preparation
    Sift flour, sugar, cocoa, salt, baking soda and baking powder. Set aside.
    Mix together oil, coffee, milk, eggs and vanilla. Add this to flour mixture.
    Batter will be thin.
    Grease and flour pan.
    Bake at 375\u00b0 for 40 minutes.

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