Cocktail Sauce(For Any Seafood) - cooking recipe

Ingredients

1 c. mayonnaise
1/4 c. chili sauce
1 Tbsp. lemon juice
1/4 c. catsup
1 Tbsp. horseradish
1 Tbsp. Worcestershire sauce
2 dashes Tabasco sauce

Preparation

Keep refrigerated up to 2 weeks.