Spinach Dip Ii - cooking recipe

Ingredients

1 box Knorr vegetable soup mix (dry)
1 c. sour cream
1 c. mayonnaise
1 pkg. chopped spinach, thawed and drained
1 can water chestnuts, diced

Preparation

Mix and refrigerate at least 2 hours or overnight.
Good with Club crackers (Keebler Club or Captain crackers).