Apple Cake - cooking recipe

Ingredients

1/2 stick butter, melted
1/2 c. sugar
3 large apples
3 eggs
1 tsp. cinnamon
1/2 c. chopped walnuts
1/4 c. milk
2 tsp. baking powder
1/2 c. flour

Preparation

Pour the melted butter in a round 9-inch pan. Sprinkle in cinnamon and sugar.
Peel and slice the apples, spreading them in the pan. Sprinkle walnuts in between. Beat the eggs separately. Add the milk and baking powder.
Pour on the apple slices. Sprinkle in the flour. Bake at 350\u00b0 for 30 minutes or until nice and brown. Remove from the oven and invert onto a plate.
Allow to cool before serving.