Teriyaki Sauce - cooking recipe
Ingredients
-
1 c. soy sauce
1 c. sugar
2 to 3 Tbsp. fresh ginger
2 cloves garlic
2 to 3 Tbsp. mirin
Preparation
-
Marinate chicken at least 2 hours or overnight.
Bake at 350\u00b0 or on a grill.
Leave a comment