Hot Cider Punch - cooking recipe

Ingredients

2 c. water
1 Tbsp. ground ginger
1 Tbsp. ground nutmeg
6 whole cloves
6 whole allspice
2 sticks cinnamon
1 gal. apple cider
3 c. sugar
1 c. brown sugar

Preparation

Combine water and spices in a large saucepan. Bring to a boil for 10 minutes. Add apple cider and sugars. Simmer over low heat 10 minutes.
Makes 5 quarts.