Sweet Potato Pie - cooking recipe

Ingredients

1 unbaked pie crust
1 c. white or brown sugar (can mix)
1 Tbsp. flour
1/2 tsp. salt
1 tsp. ginger
3/4 tsp. cinnamon
1/8 tsp. allspice
2 c. strained, canned or baked sweet potatoes
1 1/2 Tbsp. butter, melted
2 eggs
1 3/4 c. milk

Preparation

Mix dry ingredients in a large mixing bowl.
Add sweet potatoes and butter.
Blend well.
Add milk to eggs.
Add to potato mixture.
Mix well.
Pour into pie shell.
Bake at 425\u00b0 for forty minutes.