Peach Cake - cooking recipe

Ingredients

2 cans sliced peaches
1 box yellow cake mix
1 1/2 sticks margarine
1/2 c. chopped nuts

Preparation

Butter a baking dish.
Pour peaches in baking dish.
Sprinkle cake mix over peaches. Put chopped nuts on cake mix.
Melt margarine and pour over top. Bake at 350\u00b0 for 45 minutes or until golden brown.