Cheese Ball - cooking recipe

Ingredients

1/2 lb. sharp Cheddar cheese, grated
1 (8 oz.) pkg. cream cheese, softened
1/2 small can green olives, chopped
1/2 c. pecans, chopped
garlic or garlic salt to taste
1/4 tsp. salt (omit if using garlic salt)
1/8 tsp. soda
1/4 c. evaporated milk

Preparation

Mix all ingredients well and shape into ball or log.
Sprinkle with paprika and roll in nuts.