Crisp Cucumber Pickles - cooking recipe
Ingredients
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4 qt. sliced cucumbers
6 medium white onions, sliced
2 green peppers, chopped
1/3 c. salt
1 1/2 tsp. turmeric
3 c. vinegar
1 1/2 tsp. celery seed
2 Tbsp. mustard seed
5 c. sugar
Preparation
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Put cucumbers, onions and peppers in a large pan or bowl. Then add salt and cover with ice.
Mix throughly.
Let stand for 3 hours.
Drain.
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