Pumpkin Cake - cooking recipe

Ingredients

1 box yellow cake mix
1/2 c. melted oleo
1 beaten egg
1 large can pumpkin (3 c.)
1 1/2 tsp. pumpkin pie spice
3 eggs
1/2 c. packed brown sugar
1/4 c. white sugar
2/3 c. evaporated milk
1/2 c. sugar
1/4 c. margarine

Preparation

Preheat oven to 350\u00b0.
Set aside one cup of the yellow cake mix.
Combine the remainder of the cake mix with the melted oleo and the egg.
Beat with a fork until the cake is absorbed.
Press into the bottom of a greased and floured 9 x 13-inch pan.