Seven Layer Dinner - cooking recipe

Ingredients

2 c. sliced raw potatoes
1 1/2 c. sliced raw carrots
1 1/2 c. sliced raw celery
1 lb. ground beef
1 c. chopped onions
1/2 c. chopped green pepper
1 large can tomatoes (2 c.)
2 tsp. salt
1/4 tsp. pepper

Preparation

Place layer of potatoes in bottom of 2 1/2-quart casserole. Top with other vegetables and uncooked meat in order given. Sprinkle each layer with a little salt and pepper.
Bake at 350\u00b0 for 2 hours.