Hamburger Vegetable Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 can mushroom soup
1 pt. tomatoes
1 c. macaroni, cooked and drained
1 c. grated cheese
cracker crumbs
1 small can English peas
1 small can corn
1 chopped onion
Preparation
-
Brown
beef
and
onion
in skillet with one tablespoon oil. Pour all ingredients in baking dish. Mix well.
Sprinkle cheese and cracker crumbs on top and bake in a 350\u00b0 oven until cheese is melted and slightly brown.
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