Hamburger Vegetable Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 can mushroom soup
    1 pt. tomatoes
    1 c. macaroni, cooked and drained
    1 c. grated cheese
    cracker crumbs
    1 small can English peas
    1 small can corn
    1 chopped onion
Preparation
    Brown
    beef
    and
    onion
    in skillet with one tablespoon oil. Pour all ingredients in baking dish. Mix well.
    Sprinkle cheese and cracker crumbs on top and bake in a 350\u00b0 oven until cheese is melted and slightly brown.

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