Hamburger Macaroni Casserole - cooking recipe

Ingredients

1 c. (1/2 lb.) hamburger
1 c. onions, cut up
1 pt. tomatoes
1 c. grated cheese
1 c. cooked drained macaroni
salt and pepper

Preparation

Fry hamburger in fat lightly.
Saute onions in fat.
Pour off some of fat.
Put in tomatoes and simmer about 25 to 30 minutes. Combine all ingredients, except 1/4 cup cheese.
Put in casserole and sprinkle cheese on top.
Bake in a moderate oven about 30 minutes (not necessary to grate cheese, cut in small pieces).