Perfect Brownies - cooking recipe

Ingredients

7 Tbsp. cocoa
1 c. sugar
1 tsp. vanilla
1/2 c. nuts
1/2 c. margarine
2 eggs
1/2 c. sifted flour (self-rising)

Preparation

Cream oleo and sugar; add eggs and beat well.
Blend in vanilla, flour and chocolate.
Mix nuts into batter or sprinkle over top and pour into an 8 x 8 x 2-inch greased pan.
Bake in 325\u00b0 oven for 35 minutes.