Baked Pineapple - cooking recipe

Ingredients

1 stick (8 Tbsp.) melted butter
2/3 c. sugar
2/3 c. light brown sugar
1/2 c. milk
2 eggs, beaten
8 (4-sectioned) graham crackers, crushed
1 (15 1/2 oz.) can pineapple, crushed and drained

Preparation

Mix butter, sugars and milk.
Let cool, then add eggs and graham crackers.
Set aside.
Place pineapple on bottom of 2 or 3- quart baking dish.
Pour mixture on top.
Bake at 350\u00b0 for 1 hour.