Lemon Cake - cooking recipe

Ingredients

1 pkg. lemon cake mix
1 pkg. lemon gelatin
4 eggs
3/4 c. oil
3/4 c. water
2 c. powdered sugar
1 small can lemonade or juice of 2 lemons

Preparation

Mix all ingredients except powdered sugar and lemonade or lemon juice.
Bake at 350\u00b0 until done (about 35 minutes) in an oblong cake pan.
Grease and flour pan.