Peach Cobbler - cooking recipe

Ingredients

1/4 c. butter
1 c. flour
1 tsp. baking powder
1/2 tsp. baking soda
1 c. sugar
1/2 tsp. salt
1 c. milk
1 (21 oz.) can peaches

Preparation

Put butter in 9 x 13-inch pan (all over pan).
Mix flour, baking powder, baking soda, sugar and salt.
Add milk and mix. Put peaches on top and bake in 350\u00b0 oven for 35 to 40 minutes.