Jiffy Barbecue Sauce - cooking recipe

Ingredients

1 can (10 3/4 oz.) tomato soup
1/3 c. Worcestershire Sauce
1 small onion, chopped
3 Tbsp. vinegar
2 Tbsp. packed brown sugar

Preparation

Heat all ingredients in a one quart sauce pan over medium heat.
Bring to a boil and reduce heat to low.
Simmer about 5 minutes.
Makes 1 3/4 cup.