Chicken Casserole - cooking recipe

Ingredients
    4 c. cooked, chopped chicken
    1 can cream of chicken soup
    1 Tbsp. onion
    4 boiled eggs, chopped
    1 can mushroom soup
    2 c. celery
    3/4 c. mayonnaise
    1 tsp. salt
Preparation
    Mix ingredients and put in baking dish.
    Sprinkle with 2/3 cup grated cheese and 1/2 cup crushed Ritz crackers.
    Bake 40 minutes at 350\u00b0.

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