Chicken Casserole - cooking recipe
Ingredients
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4 c. cooked, chopped chicken
1 can cream of chicken soup
1 Tbsp. onion
4 boiled eggs, chopped
1 can mushroom soup
2 c. celery
3/4 c. mayonnaise
1 tsp. salt
Preparation
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Mix ingredients and put in baking dish.
Sprinkle with 2/3 cup grated cheese and 1/2 cup crushed Ritz crackers.
Bake 40 minutes at 350\u00b0.
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