Chicken Spaghetti - cooking recipe
Ingredients
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1 whole chicken or equal amount of your favorite pieces
1 (16 oz.) pkg. spaghetti
1 large diced onion
1 diced green pepper
8 oz. fresh mushrooms, sliced
1 (16 oz.) can tomatoes, diced
1 can Ro-Tel diced tomatoes and green chiles
1 1/2 lb. Velveeta cheese
salt
pepper
Preparation
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Salt and pepper chicken.
Cover with water and simmer for about 1 hour.
Remove chicken from broth and allow to cool.
Save water and add additional water to broth and cook spaghetti.
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