Lemon Cheese Squares - cooking recipe

Ingredients

1 lemon pudding cake mix
2 eggs
1/3 c. oil
1 c. sugar
1 tsp. lemon juice
1 (8 oz.) pkg. cream cheese

Preparation

Mix together cake mix, oil and 1 egg with a fork until crumbly.
Pour 1/2 of the mix into a 13 x 9-inch ungreased cake pan and bake for 15 minutes at 350\u00b0.
Blend cream cheese, 1 egg, lemon juice and sugar until creamy; pour over cake mix.
Sprinkle with remaining cake mixture.
Bake 15 minutes longer.
Let cool and cut into squares.