Fruit Cocktail Cake - cooking recipe

Ingredients

1/2 c. cooking oil
2 eggs
1 1/2 c. sugar
1 tsp. soda
1 can fruit cocktail
2 c. flour

Preparation

Mix together and pour in loaf pan.
Sprinkle light brown sugar on top. Bake at 350\u00b0 for 30 to 45 minutes.