Strawberry Jello Pie - cooking recipe

Ingredients
    1 small box strawberry jello
    1 (8 oz.) Cool Whip
    1 graham cracker crust
    1 c. strawberries, cut in pieces
Preparation
    Dissolve jello in 2/3 cup boiling water.
    Add about 5 ice cubes and stir until thickened a little bit.
    Remove unmelted ice cubes.
    Mix in Cool Whip.
    Add strawberries and pour in graham cracker crust.
    Chill.

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