Strawberry Jello Pie - cooking recipe
Ingredients
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1 small box strawberry jello
1 (8 oz.) Cool Whip
1 graham cracker crust
1 c. strawberries, cut in pieces
Preparation
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Dissolve jello in 2/3 cup boiling water.
Add about 5 ice cubes and stir until thickened a little bit.
Remove unmelted ice cubes.
Mix in Cool Whip.
Add strawberries and pour in graham cracker crust.
Chill.
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