Butterscotch Candy - cooking recipe

Ingredients

1 can shoestring potatoes
1 can chow mein sticks (noodles)
1 jar salty peanuts
2 bags butterscotch chips

Preparation

Melt chips in double boiler.
Mix in remaining ingredients. Stir well.
Drop by spoonful onto waxed paper.
Let set until hard.
Makes about 6 dozen candies.