Holiday Punch - cooking recipe
Ingredients
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2 c. orange juice
2 c. lemonade
1 c. Tang (orange flavor)
1 large can pineapple juice
2 c. apple juice
1 pkg. orange Kool-Aid
1 qt. water
2 c. sugar
2 c. water
Preparation
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Boil sugar and water.
Add all juices together; then add Kool-Aid.
Just before serving, add 1 quart ginger ale.
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