Easy Cobbler - cooking recipe

Ingredients

1 stick butter or margarine
1 c. flour
1 c. milk
1 c. sugar
1 Tbsp. baking powder
fruit (of choice)

Preparation

Melt margarine in bottom of Pyrex pan.
Mix flour, sugar, baking powder and milk and pour into pan.
Top with fruit.
Bake at 325\u00b0 for 45 minutes to 1 hour.