Deep Dish Brownies - cooking recipe

Ingredients

3/4 c. margarine, melted
1 1/2 tsp. vanilla
3/4 c. flour
1/2 tsp. baking powder
1 c. chocolate chips or peanut butter chips
1 1/2 c. sugar
3 eggs
1/2 c. cocoa
1/2 tsp. salt

Preparation

In medium mixing bowl, blend melted butter, sugar and vanilla. Add eggs; beat well with spoon.
Combine flour, cocoa, baking powder and salt; gradually add to egg mixture, beating until well blended.
Stir in chips; spread into greased 8 x 8 x 2-inch pan. Bake at 350\u00b0 for 40 to 45 minutes or until brownies begin to pull away from sides of pan.
Cool completely; cut into squares.